Ingredients
Organic Pure Alcohol*, orange peel*, fresh ginger*, schisandra berry*, vanilla pod, milk thistle seed, cassia cinnamon*, star anise*, fresh holy basil, coriander seed*, dill seed*, gentian root*, pink peppercorns*, fresh bay leaf, fresh oregano leaf
All herbs are *organic, homegrown or ethically foraged.
Contains alcohol (45% abv). Pyewacket's bitters are made the traditional way, in organic alcohol, much like a herbal tincture. Once diluted it's a tiny amount but if you’re allergic to alcohol, or just curious - yes, traditional aromatic bitters contain alcohol.
How to Use
Digestive Aid: Take 2ml in a splash of water before meals to prime digestion, or after eating to reduce bloating and heaviness.
Herbal Spritz: Add to sparkling water with a squeeze of citrus for a non-alcoholic drink that supports gut health and tastes divine. Hello best Lemon, Lime Bitters of your life!
Of course, you can elevate classic cocktails such as an old-fashioned or manhattan. Use anywhere you would use angostura or other commercial bitters.